Whiskey is a drink with a rich history, which has paved its long way to become truly aristocratic. Whiskey connoisseurs appreciate its deep taste and fragrance. Sometimes picking a suitable whiskey is not an easy task, but it is not a problem for those who know the main features and rules of choosing a drink.
Consider taste characteristics of different countries
The majority of whiskey beverages is produced in 5 main countries: Scotland, Ireland, USA, Canada and Japan. Whiskey manufactured in other countries, as a rule, is sold on domestic markets. This applies to German, French, Austrian, Australian, New Zealand's and Indian whiskey. Despite the fact that every distillery has its own distinctive features, the whiskey of each country is different in its own way.
- Scotch is the most popular whiskey. Its peculiarity is the notable strength, the smell of smoke and a characteristic taste of peat.
- Irish whiskey is appreciated for its softness, the velvety and the barely noticeable aroma of black currant.
- American whiskey is also extremely popular for its unusual taste: it is made mainly with corn (bourbon), although there are wheat, rye and malt varieties.
- Japanese whiskey is very high quality. It is produced following Scottish technology, but the smokey notes in it are not so strongly pronounced.
Choose according to the type of production
At present there are three types of whiskey on the market: malt, single-malt and blended. The best one is considered single malt whiskey, whereas the malt type has a more complex taste due to specific manufacturing processes involved. Blended whiskey is not popular with everyone but it has its own fans. The fact is that blended whiskey is produced by mixing together different whiskey varieties, so it is often difficult to distinguish individual taste and aroma in such a drink. At the same time, a good-quality blend remains one of the most expensive whiskeys.
Read contents on labels
Since whiskey is a very popular alcoholic beverage, it is often counterfeited. To avoid unpleasant consequences from poor quality alcohol, always pay attention to ingredients. The composition of quality whiskey should include corn, barley or barley malt. Excluded are food additives, alcohols, as well as artificial flavors and fragrances.
Pay attention to color and sediment
The color of a good whiskey will never be plain brown – its shades should be in the range from light to dark golden. Sediment can only be present if the beverage was not subjected to cold filtration which can be understood from the indication "non chill-filtered". When shaking drops of good whiskey should slowly descend the walls of the glass's bowl, and the air bubbles will be large and will not disappear instantly.
Invest in quality
Quality whiskey can not be cheap due to sophisticated manufacturing technology. But this at the same time does not mean that a good whiskey must necessarily cost very much. Sometimes prestigious world awards are won by whiskeys with a price tag lower than $ 100. To choose whiskey in duty free, you can visit mydutyfree.net.